西麻布 焼肉
Wagyu Yakiniku Kokon
Japan, 〒106-0031 Tokyo, Minato City, Nishiazabu, 1 Chome−10−7 FT‐2 2F
+813-6804-6229
https://diningkitchen.net
Delight in the finest Wagyu yakiniku at Wagyu Yakiniku Kokon, an unique eating location snuggled in the upscale community of Nishiazabu, Tokyo. Found at Japan, 〒 106-0031 Tokyo, Minato City, Nishiazabu, 1 Chome − 10 − 7 FT‐2 2F, our restaurant provides an intimate and glamorous setting for discerning meat lovers looking for the best smoked Wagyu experience.
Charming Wagyu Cuts & Genuine Yakiniku
At Wagyu Yakiniku Kokon, we focus on premium Japanese Wagyu, carefully picked from distinguished regions such as Kobe, Matsusaka, and Omi. Our expertly curated menu attributes marbled beef cuts, consisting of tenderloin, ribeye, and sirloin, each grilled to perfection at your table. Whether you favor abundant, buttery A5 Wagyu or perfectly seasoned kalbi (brief ribs), every bite provides exceptional flavor and melt-in-your-mouth appearance.
Elegant & Intimate Atmosphere
Situated in the heart of Nishiazabu, near Roppongi, our dining establishment supplies a refined yet inviting environment, ideal for business suppers, charming days, and unique celebrations. The streamlined, contemporary interior combines standard Japanese looks with contemporary layout, guaranteeing a memorable eating experience.
Exceptional Service & Omotenashi Friendliness
Our attentive team is devoted to giving genuine Japanese omotenashi (friendliness), assisting you through our food selection and recommending the very best pairings with premium benefit, shochu, or fine white wine. Whether you're a yakiniku connoisseur or a newbie visitor, we make sure a seamless and wonderful dish.
Easily Situated Near Roppongi & Azabu-Juban
Wagyu Yakiniku Kokon is easily obtainable from Roppongi Station and Azabu-Juban, making it a best stop for both locals and tourists discovering Tokyo's dynamic eating scene.
Reservations 六本木 焼肉 & Contact:
+81 -3 -6804 -6229.
Japan, 〒 106-0031 Tokyo, Minato City, Nishiazabu, 1 Chome − 10 − 7 FT‐2 2F.